Pandolce Antica Genova, 500gr
Handmade high-quality product
Traditional Ligurian recipe
Pandolce is a typical Genovese sweet brought as a gift and consumed during Christmas. Shortcrust pastry rich in dried fruit and candied fruit. After old traditions, its goodness and versatility made it suitable for consuming during any time of the year. It is a sweet representative of the wealth of Genova, nutritious and famous for its long-preserved characteristics.
HOW TO STORE
Store in a cool and dry place.
NUTRITIONAL VALUES (100gr)
344 kcal energy / 10g fat of which 6g saturated / 59g carbohydrates of which 15g sugars / 2.7g fibers / 5.2g protein / 0.08g salt
"0" type flour, butter, sultanas, sugar, milk, eggs, candied orange zest, candied diamond cedar (glucose-fructose syrup), pine nuts, "Angeli" yeast, can contain traces of nuts
All orders are prepared and packaged upon shipment, based on the items quantity.
Only certified high-quality ingredients sourced in the Ligurian region of Italy.
Free shipping for orders above 95€ worldwide