A tavola con gioia, cucinare a Portofino e dintorni cookbook
Number of pages: 143
Language: English and Italian
These recipes have a special ingredient: the joy of being together in the kitchen. They are simple, heartwarming recipes that set a good mood and animate our tables.
Chicca (Alessandra Giambertone) and Augusta (Augusta Rapallo) have a great passion for the kitchen. But they also have a great treasure: the respective recipe books inherited from their families.
The recipe books find development in the magical scenography of the sea of Liguria, especially a Portofino, where the two authors often love cooking for their friends and guests. Mediterranean recipes alternate with beautiful photographs that infuse well-being and tell the story of two families.
All orders are prepared and packaged upon shipment, based on the items quantity.
Only certified high-quality ingredients sourced in the Ligurian region of Italy.
We offer global delivery of our delicious goods to different countries.