Cooking class
for kids

DURATION
HALF DAY

EASE
MEDIUM

✓ On land

Thought and designed by Se Ghe Pensu

Language English, Italian, French, German

Course highlights

•   Discover Ligurian cuisine with a local chef
•   Have fun in the kitchen with "little chefs"
•   Taste the dishes you have prepared

Description

Cooking is... a game! A cooking class dedicated to young budding cooks, who will be able to experience their passion for cooking and leave room for their creativity, and discover how fun and beautiful it is to get their hands in the dough. This lesson is open exclusively to chefs aged 6 to 12, accom- panied by an adult in the role of sous chef.

At the end of the lesson, you can take home the prepared dishes, to enjoy with your loved ones!

Other details

•   Duration of the course: Half day
•   Level of ease: Medium
•   Language: English, Italian, French, German

Locations

•   "Creattivando Art & Food", Genova
•   Terre Rosse Farmhouse, Portofino
•   Locanda la Valle Farmhouse, La Spezia
•   Agriotto Famhouse, Savona

Explore all locations

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This course will include:

✓   COVID-19 safety measures
✓   Local chefs and full cooking intreraction
✓   Flouring and kneading by hand
✓   Cutting ingredients by pestle and mortar
✓   All cooking equipment
✓   Courtesy water
✓   Glass of Vermentino (typical Ligurian wine)
✓   Free branded apron
✓   Insurrance cost

FULL INTERACTION
WITH THE CHEF

You will be cooking every step with the help of our Liguian local chefs.

KNEAD & FLOUR
BY HAND

We will teach you how to flour, knead and crushing ingredients by pestle and mortar.

ROUND TRIP
TRANSFER

All transfer costs are included in the price. We will arrange everything for you.

BACK TO ALL COURSES

“Pull up a chair,
take a taste,
come and join us!
Life is so endlessly delicious.”